Terre Mêlée Dessert Plate

Reference: 1253

These small plates can accommodate pies and cut fruits. They can also be taken out to accompany a gourmet tea with scones and small sandwiches. Casa Lopez revisits tradition with these marbled dishes, in "terre melee", resulting from a rare and precious technique of the eighteenth century. Made in Provence, in totally original acid colours - mandarin, yellow, green.