Couteau à dessert Sevilla

Reference:COUTEAU à DESSERT

This first series of tin-plate cutlery, specially designed by Pierre Sauvage to match Casa Lopez dinner services, embodies the very spirit of the brand, that subtle and obvious blend of simplicity and sophistication. Featuring a handle that can be identified with twisted silver spaghetti, the cutlery is designed to be neither too heavy nor too light, ensuring a firm grip for guests. Exclusively offered in silver, they come in several versions: coffee spoon, dessert cutlery, table cutlery. With the exception of salad and serving cutlery, the spoons, forks and knives in this set are sold individually and are, of course, machine-safe. Already a classic that accompanies the four seasons. And tables here and abroad.